Black's Double Barrel is distilled and aged for 2 years in the USA, then we import it to the UK and re-barrel it in brand new charred American White Oak barrels here at our distillery in Bristol. 

Rich, spicy & bold, with all the sweet flavours we love about Bourbon, and with each drop of liquid getting the chance to draw on not one but two brand new charred oak barrels to gather complex notes of vanilla, raisins and caramelised sugar, this whiskey is truly a one of a kind.

We're currently selling from Batch 2, barrels that were aged for 4 years and 5 months.